Cinnamon Pancakes Recipe

• 2 cups flour
• 1/4 cup sugar
• 4 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1.75 cups milk
• 2 oz butter
• 2 teaspoons vanilla extract
• 1 egg
• 2 teaspoons vanilla extract
• Ground cinnamon and cardamom, to taste
• Berries or small pieces of banana
• 1/2 cup Oats

Step 1: Combine flour, sugar, baking powder, baling soda, and salt in a bowl. Mix well.

Step 2: Mix in milk, slightly cooled melted butter, vanilla extract, and egg. Mix well.

Step 3: Add cinnamon, cardamom, berries, banana(s) and oats. Mix well.

Step 4: Mix until smooth.

Step 5: Heat a nonstick pan on low-medium heat with a little butter.

Step 6: Pour 1/4 cup of batter onto the pan in a pancake-shape.

Step 7: When the underside is golden and bubbles begin to appear on the surface, flip and cook until both sides are golden.

Step 8: Serve with honey, maple syrup, butter, fruit, and/or ice cream. Enjoy!